Researchers from around the world have compiled data on foods that increase cancer risk. In this video, Dr. Stengler highlights some of the most common foods that increase cancer risk.
Most people are aware that if you’re overweight you’re at increased risk of diabetes. But for the majority of people who have diabetes today, being overweight is your primary cause.
So much has been written about using diet and supplements to lower your risk of developing cancer that it could fill a library. But if you, or a loved one, have already been diagnosed with cancer, recovery is, naturally, your focus.
Patients often ask me to better identify how to consume healthy carbs and the right amounts in their diet. Americans have caught on that refined carbohydrates are a big factor for the weight and diabetes problem in America.
Mobility is key to your independence and even your overall health – and while nothing can improve it like regular physical activity, certain nutrients can also help.