Ingredients

4 ozs Chicken Breast, Cooked

3 Tbps Pales Mayonnaise

2 stalks Celery (chopped)

1/2 cup Grapes (halved)

2 Tbps Fresh Dill (chopped)

4 leaves Romaine

Directions

In a bowl, toss together chicken, paleo mayo, celery, grapes, chopped fresh dill (or tarragon), salt and pepper. Serve in romaine lettuce leaves.

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